Japanese Salad Dressings
Salad with just olive oil and salt is delicious enough, but sometimes it is fun to make dressings! I will introduce how to make some Japanese dressings today. All are easy, so you can make it immediately!
Wafu-ginger dressing
∴ What you need ...∴
- Bio soya sauce -70cc
- Sesami sauce- TBS ( Table spoon) 1
- Olive oil- TBS 1
- Natural mirin- TBS 1
- Vineger- TBS 1
- Sesami- tsp 1
- Ginger- tsp1
- Garic- a little bit
- Salt- a little bit
∴ Method ∴
Grate the ginger and the garlic and mix all the ingredients.
Carrots and Onion dressing
∴What you need ..∴
- Carrots- 1/2
- Onion 1/5
- Vinegar- TBS 3
- Olive oil tsp 2
- Salt and black pepper - a little bit
∴Method∴
Grate the carrot and the onion and mix all the ingredients.
Black vinegar and Japanese plum umeboshi dressing
- What you need ...
- Black vinegar- TBS 4
- Natural mirin- TBS 2
- Soya sauce-TBS 1
- Plum umeboshi -1
- Onion-tsp 1
- Salt and pepper and honey- a little bit
∴Method∴
Chop the onion and plum and mix all the ingredients.
Bonne soirée ;)
0コメント